menus

Here are a few examples to tickle your taste buds!
– Mini lamb koftas w/ cucumber & mint raita
– Traditional Irish bacon & cabbage tartlets
– Smoked salmon blinis w/ creme fraiche & garden dill
– Retro Coq au Vin w/ baby pearl onions
– Posh fisherman’s pie
– Chicken basque w/ chorizo
– Garden split pea & mint soup
– Warm salad w/ Bellingham blue cheese, pear & smoked bacon
– Pear, pecan & blue cheese quiche
– Spicy chickpea & banana salad

**Catering for all events for a minimum of 20 persons upward to 500!

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