menus

Here are a few examples to tickle your taste buds!
- Mini lamb koftas w/ cucumber & mint raita
- Traditional Irish bacon & cabbage tartlets
- Smoked salmon blinis w/ creme fraiche & garden dill
- Retro Coq au Vin w/ baby pearl onions
- Posh fisherman’s pie
- Chicken basque w/ chorizo
- Garden split pea & mint soup
- Warm salad w/ Bellingham blue cheese, pear & smoked bacon
- Pear, pecan & blue cheese quiche
- Spicy chickpea & banana salad

**Catering for all events for a minimum of 20 persons upward to 500!

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