Wildwood Vinegars Fuschia Blossom
This Fuschia Blossom balsamic vinegar radiates flavours of Summer with flower blossoms harvested along the hedgerows of Ireland's Wild Atlantic Way. There are endless culinary applications, both savoury and sweet, all you need is your imagination!
Wildwood Vinegars are a unique award-winning range of foraged wild fruit, herb, berry and blossom infused vinegars. They are fermented using only spring water, organic honey, natural yeasts, and are converted to vinegar using their own unique vinegar mothers. They are then aged in oak barrels for 5 years to unlock their wonderful flavour and essence. Based on the Four Seasons, they are beautifully bottled and adored by many a Michelin-starred chef.
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