Normandy Pork with Fresh Irish Apples
Of all the fabulous food combinations in existence, this must be one of the best. Our simply wonderful slow-cooked Irish pork is paired with the subtle sharpness of fresh apple. Not only that, we also add button mushrooms, wholegrain Dijon mustard, cloudy cider, and fresh cream. Best served with our Creamy Irish Potato Mash.
Allergens: milk, mustard, celery, sulphite.
All meals can be placed in the oven or microwave, and are also suitable for home freezing. Made in an environment where all 14 allergens may be present.
- Single Serve: 380g
- Share Size: 800g (serves 2)
- Party Size: approx 2.5kg (serves up to 8 depending on appetites!)
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We have a great passion for being as sustainable as possible here in Naomi's Kitchen and our packaging reflects this. The sleeves and trays (once clean) on all savoury dishes are recyclable.